delectable tastes & sips

Dine

Savor a dynamic dining experience high above Brickell. From Mediterranean-inspired cuisine at Adrift Mare by David Myers to light bites and tropical cocktails at Sky Bar, each setting offers its own distinctive energy. The finishing touch? Sweeping city and Biscayne Bay views.

Overhead view of a table with plates of grilled fish, salad, shrimp, bread, sauces, fries, wine, and a green menu next to a small succulent plant.
A person holds a tray with three cocktails, one with dramatic smoke rising, set against a background of lush green plants.

Destination dining

ADRIFT Mare by David Myers

spirit of the mediterranean

A destination in its own right, Adrift Mare by Michelin-starred Chef David Myers brings the spirit of the Mediterranean to Brickell. Set on the 25th floor with gorgeous Biscayne Bay views, the menu weaves together coastal influences from the French Riviera to the Greek Isles, paired with a refined cocktail and wine program.

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Text logo on a beige background reads ADRIFT MARE BY DAVID MYERS in white, using two distinct font styles.
Three colorful cocktails on a white table with a city skyline and river in the background at sunset, under a sky with pink clouds.

Sky Bar

Effortlessly relaxed and distinctly Miami, Sky Bar invites you to unwind poolside with light bites and refreshing tropical cocktails. Whether soaking up the sun or easing into the evening, it’s the perfect setting to enjoy laid-back flavors and vibrant rooftop energy.

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effortlessly relaxed and distinctly miami

A person sipping an orange-colored cocktail with ice and an orange peel garnish from a glass, lit dramatically from the side.
A table with wine, bread, chips, dips, vegetables, and appetizers, set near lush plants and large windows overlooking tall buildings.